Made from crushed, ground red sumac berries, which have a tart, sharp lemon-like flavor. It is used as a seasoning on rice, marinades and meat rubs. Ground sumac is great to use for flavoring soup, meat, vegetables and legumes, lentils, white beans, and chickpeas.
BAGDAT Sumac Ground 160g
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ARIFOGLU Ground Sumac 250g
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ARIFOGLU Ground Sumac 175g
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$8.99
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BAGDAT Ground Black Pepper 70g
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ARIFOGLU Ground Cumin 160g
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BASAK Sumac 30g
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